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Which diet is right for you?
Michaela Altenberger,
The beginning of the year is the ideal time to set new health goals. Nutrition plays a central role - from the Mediterranean diet to the ketogenic diet to intermittent fasting or a gut-healthy diet. Each method has advantages and disadvantages. Here is a compact overview:
Mediterranean diet - indulgence and health
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- Pros: Promotes cardiovascular health, lowers the risk of type 2 diabetes, rich in vitamins and antioxidants, supports healthy ageing.
- Contra: Can lead to weight gain if consumed in excess of high-fat foods, not very suitable for strict diet plans.
Ketogenic diet - low-carb, high-fat
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- Pro: Supports rapid weight loss, improves blood sugar levels and offers potential for neurological conditions such as epilepsy.
- Contra: Very restrictive, possible side effects such as digestive problems or “keto flu”, long-term effects not yet sufficiently researched.
Intermittent fasting - optimize meal times
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- Pro: Helps with weight loss, improves blood sugar and insulin levels, supports cellular repair processes through autophagy.
- Contra: May cause hunger and irritability at first, difficult for people with irregular daily schedules, unsuitable for pregnant women and people with pre-existing medical conditions.
Gut-healthy nutrition - well-being from within
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- Pro: Promotes healthy digestion and strengthens the immune system through fiber-rich foods, fermented products (e.g. yogurt, sauerkraut) and prebiotics such as inulin.
- Contra: A sudden change can cause digestive problems such as bloating or discomfort.
Conclusion:
Every diet has its strengths and weaknesses. The choice depends on your individual goals, preferences and lifestyle. While the Mediterranean diet is balanced and can be followed long-term, the ketogenic diet offers quick results but is restrictive. Intermittent fasting is suitable for optimizing metabolism, while a gut-healthy diet improves general well-being. Advice from nutrition experts can be useful before making major changes.
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